Tag Archives: New Mexico

A little compromise.

Posted on November 17, 2011 by Brianne

On the menu: Carne Adovada I confess. I am succumbing to an obsession with slow-roasted or braised Mexican pork dishes. They’re kind of trendy at the moment, and I totally understand why. Succulent, flavorful pork? I didn’t know that even … Continue reading →

Posted in Dinner, Meat, Pork | Tagged , , , , , , | 5 Comments

The best one yet.

Posted on October 23, 2011 by Brianne

On the menu: Green Chile Cheddar Apple Pie For most people, fall brings apples, and they come in all sorts of sizes, colors, textures, and tastes. I grew up in an area with lots of apple orchards, and it was … Continue reading →

Posted in Fruity, Pies, Sweet Treats | Tagged , , , , , , , | 6 Comments

New Year’s Kickoff Chili

Posted on January 1, 2011 by Brianne

We had a great holiday season this year! For Christmas, I got a round Corningware baking dish, an immersion blender, a cast iron skillet, a fabulous apron, and a bunch of Penzeys Spices (straight from Wisconsin!), and Kevin got an … Continue reading →

Posted in Beef, Dinner, Meat, Soups/Stews | Tagged , , , , , , | Leave a comment

Who are we and what’s this all about?

Posted on November 7, 2010 by Brianne

Greetings, friends! We are documenting our dinner. We like to cook, we like to eat, and we like each other. Brianne:I am a very novice cook. I grew up in Wisconsin preparing quick and easy meals for my family, poring … Continue reading →

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