Tag Archives: Kitchen Project

Two terrines.

On the Menu: Bánh Mi (Part I) Last weekend, Kevin and I conducted another multi-day culinary project. Remember the last time we did this? Our creativity must still be eluding us, because we simply titled this undertaking Project Bánh Mi. … Continue reading

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Avgolemono–Greek Chicken and Lemon Soup

Not that our Monday night dinner of chicken leftovers was bad or anything, but we were SUPER excited for Tuesday night. I didn’t mention in the Roast Chicken post that we made stock with what was left of the chicken … Continue reading

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Sandwiches and Stuffing (More Food…Less Words)

We kept dinner quick and easy on the second day of Project Chicken. I mean, really simple. Here’s what we did: We shredded some chicken meat, doused it in Sweet Baby Ray’s, and heated it up in a skillet. Then, … Continue reading

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We roasted a chicken…for real.

On the menu: Roast Chicken with Vegetables One week ago today, Kevin and I roasted a chicken. A whole chicken. We did so because we were curious as to how much use we could get out of the chicken. Our … Continue reading

Posted in Chicken, Dinner, Meat, Offal, Potatoes, Sides, Vegetables | Tagged , , , , , | 1 Comment