Tag Archives: Dinner

Slightly obsessed.

On the menu: Yotam Ottolenghi’s Marinated Mushrooms with Walnut and Tahini Yogurt We spent a few days in Wisconsin a couple of weeks ago, and I’m sure it comes as no surprise that we ate our fair share of Wisconsin … Continue reading

Posted in Beans, Dinner, Vegetables, Vegetarian | Tagged , , , , , , | 6 Comments

A little alliteration.

On the menu: Pea Pesto Penne I really love alliteration. Something about the sameness of the sounds is so soothing (See?). When I looked through my food stocks tonight to figure out what I was going to eat, I saw … Continue reading

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It’s aptly named.

On the Menu: Spicy Chinese Slaw My attendance at the weekly farmers market here has been embarrassingly rare this summer. I hadn’t really gotten into cooking last summer, and as I discovered the joy that is fresh, local ingredients over … Continue reading

Posted in Dinner, Sides, Vegetables, Vegetarian | Tagged , , , , , , | 2 Comments

A stroke of luck.

On the menu: Chicken Sausage Rigatoni Bake and Lemon-Blackberry Cobbler You lucky reader! You get TWO recipes this week, both of which were mostly made up by yours truly! I’m still running strong on my Bake-a-thon 2011, and I’ve also … Continue reading

Posted in Chicken, Dinner, Fruity, Meat, Pasta, Sweet Treats | Tagged , , , , , , , , | 8 Comments

A wake up call.

On the menu: Red Lentil Dal and Papaya Lassi It’s been a little over two weeks now since I officially declared a break from the blog. During that time, Kevin and I have settled in to being apart for the … Continue reading

Posted in Dinner, Other Grains, Rice, Sweet Treats, Vegetarian | Tagged , , , , , , , , , , | 1 Comment

Just two things.

On the menu: Quinoa and Chard Cakes Things are going to be a little different around here this summer. Kevin is living 2 hours away at his lab in Midcoast Maine for the next few months, leaving all of the … Continue reading

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Something green.

On the Menu: Fava Beans and Carrots While we were in Wisconsin last week, Kevin and I were treated to many meat-heavy meals. We also consumed quite a bit of Wisconsin beer and Wisconsin cheese, which made our intestines quite … Continue reading

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An original creation.

On the Menu: Bacon Fat Risotto Last week’s pantry cleanse really got our creative juices running. We had some short grain brown rice that was in the fridge from the butternut squash risotto I tested for food52 a while ago, … Continue reading

Posted in Bacon, Dinner, Rice | Tagged , , , | 4 Comments

Opening the vault.

On the Menu: Broccoli Rabe Pesto Here is a quick dinner we made one night during finals week. I’ve mentioned that Food Network was my inspiration to get into the kitchen, and as I made my foray into cooking magazines, … Continue reading

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From our front yard.

On the Menu: Chickpeas with Fiddleheads and Dandelion Greens and Dandelion Pancakes We are reveling in all of the space our new apartment has given us. Kevin’s favorite thing about our new place is the front porch, where he spends … Continue reading

Posted in Dinner, Other Grains, Vegetables, Vegetarian | Tagged , , , , , | 2 Comments